Enjoy a fun twist on breakfast with gluten free pancake spaghetti! These light pancake strands are topped with fresh fruit and drizzled with rich maple syrup for a deliciously sweet and satisfying meal. Of course it doesn't have to be just an enjoyable meal, why not rustle it up for Shrove Tuesday when it is acceptable to eat gluten free pancakes any times of the day! You don't have to load with fruit and maple syrup either why not drown it in chocolate sauce or every go savoury with a bechamel sauce and smoked salmon.
Calories | Carbs | Fibre | Fat | Sugar | Protein |
---|---|---|---|---|---|
474 | 86g | 2g | 8g | 36g | 12g |